Projects

Culinaire & Beyond thawed the seed for the Restaurant & Hospitality industry with the launch of Bahrain Restaurant & Hospitality Forum 2017 proudly an initiative that was created and managed by Culinaire & Beyond; the primer focused industry platform designed to drive innovation and growth in the region's burgeoning restaurant and hospitality spaces.

The Bahrain Hospitality and Restaurant Expo (BHRExpo) 2018 was another pioneering initiative by Culinaire & Beyond which included a dedicated Culinary Tour, the first of its kind in the Kingdom which provided a platform to showcase the creativity and talent in the Bahrain culinary landscape, a Forum that highlights the importance of expanding the current vision, industry reach, knowledge and to benefit from industry global experts and local success stories, besides an Exhibition that included the first regional culinary Competition on the island featuring global Michelin star chefs, celebrity chefs, and renowned food critics on the judging panel.
BHRExpo 2018 was set to be the largest gathering in the Kingdom thus far of industry thought leaders, restaurant owners, hospitality specialists, and industry operators and suppliers that have added different dimensions to the current landscape of exhibitions and events in the industry and has proven its success.

The combination of Culinaire and Beyond’s local network and global expertise provided Culinaire & Beyond the ability to offer highly focused, localized solutions for all aspects of creating, curating, and operating a business within the restaurant & hospitality sectors in the Middle East.